Lon's at the Hermosa

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The setting radiates old Arizona charm, transporting you back in time with sturdy, wood-beamed ceilings, wrought-iron chandeliers and beehive fireplaces, all ornamented with lariats, saddles, and American Indian blankets. The kitchen radiates its own charms, as well. Georges Bank cod with lobster butter and duck breast glazed with cactus pear will show you how. Finish with walnut crostata, pumpkin creme brulee, date pudding or a pear trio over frangipane.

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