This charming German restaurant with old-country spirit serves up food as festive as the draft beers: Schnitzels, sausages, sauerbraten, cabbage rolls and apple strudel guarantee you won't be raiding the fridge at midnight. It also offers a full range of salads, pastas and smoked pork chops. Plenty of German brews on tap, like Weihenstephaner Hefeweizen, Warsteiner Dunkel and Franzikaner Weissbier, complete the experience.

See more: West Valley restaurants, Glendale restaurants, German restaurants