Oregano's is where those in the know go for Chicago-style pizza, whether thin crust, stuffed or pan. Try one of the originals, like Cajun Chicken Pesto Pizza or BBQ Beef Pizza, or choose from 40 toppings to make your own combo. The place is also famous for its Pablo Picasso Mexican Salad, with grilled fajita chicken, cilantro, tomatoes, onion and spicy chipotle dressing. This place is always packed, but that gives you an excuse to sit outside and kick back with a Bellini, a signature drink, made from peach schnapps, peach puree, rum, white wine, champagne and a shot of Chianti. After one, you won't care how long the wait is.

See more: Southeast Valley restaurants, Tempe restaurants, Mill Avenue restaurants, Italian restaurants